A Southern classic, buttermilk pie is an old-fashioned dessert with a rich, custard-style filling made from tangy buttermilk, eggs, and sugar baked inside a flaky pie crust.
From pecan pie to buttery chocolate chess pie, it’s hard to rival the South when it comes to classic comfort food desserts. This easy buttermilk pie is brimming with sweet, tangy flavor and is completely irresistible.
I’m pretty convinced that buttermilk makes everything better.
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